Salads

The word “salad” comes from the Romans’ popular dish herba salata, or vegetables with brine. Today, many salads call for citrus seasoning instead of salt. So enjoy these delicious citrusas!
Whether sent in by True Citrus fans or adapted by us, every recipe has been tested for great taste. Sign in to rate your favorites!
An ideal summertime meal or side dish.
Easy to prepare and simple ingredients make this a fast but delicious dish. Chop, mix and serve!
Delicious and filling served with whole wheat pita pockets.
A great lunch or dinner meal, since salad provides good carbs and great nutrients, and salmon gives all the protein you need.
Add chicken, shrimp or pork to this crispy salad for a complete meal. Papaya is a common ingredient for Southeast Asia cuisine.
A yummy pudding that keeps the sugar where it should be - in the fruit!
Here's a recipe that's very tasty but when True Lime is added, it's even better!
The South American fruit jicama is like a cross between an apple and a potato and is perfect with cucumber.
A variety of yummy textures and hearty flavors. Perfect on pita!
Ginger gives this yummy cold dish an Asian flair.
Chickpeas provide the protein in this delicious meat-free dish. Great for fresh summer vegetables!
A cool dish that packs a lot of protein.
A rich dish without all the fat. And True Lemon lets the crab's flavor shine!
Wake up an old favorite with tangy True Lemon.
Good for a summer picnic or outdoor barbecue.