From our Recipe Club

True Lemon® Confetti Coleslaw

½ head red cabbage, very thinly shredded or sliced
1 red, yellow or orange bell pepper, very thinly sliced
1 large or 2 medium carrots, shredded
¼ cup reduced fat mayonnaise
¼ cup lowfat milk
3 packets True Lemon®
3 tsp sugar or 3 packets sugar substitute

DIRECTIONS:

1. Toss vegetables together in a large bowl.
2. Whisk milk and mayonnaise together until smooth.
3. Sprinkle in True Lemon® and sweetener and stir thoroughly.
4. Add dressing to salad and toss gently until well mixed.

SERVINGS:   4

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