MARINATED True Lemon® MELON MELANGE


½ cup honey
½ cup water
4 packets True Lemon®
¼ cup light rum
1 cup watermelon cubes
1 cup cantaloupe cubes
1 cup honey dew cubes
1 16-ounce can sliced peaches, drained

1. In small saucepan, combine honey and water.
2. Bring to a boil, then reduce heat and simmer for 5 minutes.
3. Stir in True Lemon® and rum; cool.
4. In large bowl combine watermelon, cantaloupe and honeydew.
5. Pour cooled marinade over fruit.
6. Cover and refrigerate 1 to 2 hours.
7. Just before serving, add peaches.

Make enough for 8 people
Serving size - 1/8 of recipe

Carbohydrates - 30
Calories - 130
Fat - 0 grams

Healthy dish