SLICED ORANGES IN True Lemon® STRAWBERRY SAUCE


3-4 large seedless oranges
1 pint or 2 cups fresh strawberries, sliced
2 tablespoons sugar or sugar substitute
½ cup grape or raspberry jelly
(you can also substitute sugar-free jelly)
1 packet True Lemon®

1. Peel and slice oranges. Place in individual dessert dishes or shallow serving bowl.
2. Chill for 15 minutes.
3. In small bowl, combine strawberries and sugar.
4. Let stand at room temperature for 30 minutes.
5. Melt jelly and add True Lemon®, pour over strawberries, mix well.
6. Spoon strawberries over oranges.
7. Refrigerate at least 1 hour.

6 to 8