True Lemon® SAUTEED SHRIMP WITH OLIVE OIL


1 pound shrimp, shelled and de-veined
¼ cup extra virgin olive oil
5-6 packets True Lemon®
2 cloves garlic, finely chopped
½ teaspoon salt
¼ teaspoon pepper
1 package angel hair pasta, cooked according to directions

1. Heat pan on stove top.
2. Mix olive oil, True Lemon®, garlic, salt and pepper in a bowl.
3. Add shrimp to mixture and coat evenly.
4. Carefully place shrimp in the heated pan; adding additional olive oil, if necessary.
5. Sauté until shrimp is properly cooked.
6. Serve immediately over hot angel hair pasta.