Citrus Steaks w/Special Rub

Recipe by:
Pat Fox, Houston
TX

Ingredients
6 to 10 oz. sirloin steak (or your favorite cut)
3 packets True Lemon or True Lime
1 tablespoon coarsely ground black pepper
1/4 teaspoon dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon sweet paprika
1/4 teaspoon dark brown sugar

Sauce
1 stick of butter
1/2 tablespoon of the rub

Directions

1. First prepare the rub: thoroughly mix all dry ingredients in a shaker bottle (store unused rub in an airtight container).
2. Generously coat steaks with rub and let stand for at least 30 minutes. 
3. Grill steaks to preference and serve.

Sauce Directions

1. Melt the stick of butter
2. Blend in ½ tablespoon of the rub

Servings
2

Comments
This recipe is also good on chops, chicken, or hearty fish like salmon.  Real fans of spice may add 1/8 teaspoon jalapeno powder or chipotle powder.