True Lemon®-MINT COUSCOUS


½ cup low-sodium chicken broth
3 packs True Lemon®
1 tablespoon dried mint leaves
¼ teaspoon ground ginger
2 ounces couscous

1. In small saucepan, combine broth, mint, True Lemon® and ginger.
2. Bring liquid to a boil.
3. Stir couscous into boiling liquid; remove saucepan from heat.
4. Let stand, covered, 5 minutes.
5. Fluff with fork.

1

Calories - 236
Fat - 1 gram

Healthy dish