Please note that shipping charges are based on the total after a discount code is applied, so eligibility for free shipping (or a reduced shipping rate) may change once a discount code is applied at check-out
For example, if you have a 20% off discount code and your total here is $40.00, once you add the 20% discount code at check-out, your order would now be $32, and would be eligible for $4.95 shipping but not free shipping.
Also, we do our very best to get your order processed as quickly as possible. However, the estimated delivery date provided is only an estimate. Any delays on the part of the USPS or carrier are out of our control. The current advisory from the USPS states that packages may require more time to be delivered due to limited transportation availability as a result of the ongoing COVID-19 impacts. Therefore, currently we cannot refund expediated shipping costs.
100% Happiness Guarantee
Each and every one of us here at True Citrus is committed to providing our customers with the best products possible.
That is why we take pride in extending a 100% guarantee of satisfaction. If, for whatever reason, you are not happy with your True Citrus product,
please email or call us toll-free for a replacement or refund of your purchase price.
True Lime is a fun addition to the classic marshmallow. With endless possibilities, this sweet treat is especially delicious in hot chocolate, or roasted over the fire on your next camping trip! Recipe submitted by Cooking With Caitlin.
Divide the cool water into half. Add 1/2cup of the water into the bowl of a stand mixer with the powdered gelatin. Let sit and proof for at least 15 minutes.
As the gelatin proofs, add the sugar, corn syrup,other 1/2 cup of water, and pinch of salt to a large sauce pot. Turn to high heat. Let the sugar melt and bring it all to a boil. Let it boil at 240 degrees for 8 minutes.
Once the mixture is ready, pour slowly over the proofed gelatin in the mixing bowl and with the whisk attachment on your stand mixer, whisk together for 15 minutes.
Add vanilla,True Lime,and whisk together until the flavors are completely incorporated.
Grease a baking dish on all sides. Pour in the marshmallow mixture and smooth out with the back of a spoon.
Let sit for a couple hours to set. Right beforeslicing the marshmallows, dust the top with powdered sugar. Have extra powdered sugar nearby.
Cut the marshmallows into your favorite shapes and dust all exposing sides with extra powdered sugarso that they don't stick together.
Use marshmallows to make s'mores, or turn them into a two-bite version of key lime pie. Dip each marshmallow into melted white chocolate and roll it in graham cracker crumbs. Refrigerate until ready to serve.